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 > Publications > Publications 2004 > Dairying & Pigs

  Publications 2004

Below you will find details of publications you can download from this website. Click on the download icon to begin. Files are Adobe Acrobat (pdf) format.  To read/print the files you will need the Adobe Acrobat Reader.

Dairying & Pigs

Optimal milk production systems in a changing policy environment: A mathematical programming analysis
A.M. Butler , M. Wallace , P. Dillon

A statistical analysis of lactation curve models

N. Quinn1, L. Killen and F. Buckley

Genetic parameters for body condition score, body weight and fertility estimated using random regression models

D.P. Berry, F. Buckley, P. Dillon, R.D. Evans, M. Rath, and R.F. Veerkamp

The effect of protein supplementation strategy on nitrogen excretion, milk production and herbage intake in grazing dairy cows

F.J. Mulligan, P. Dillon, J.J. Callan, M. Rath, F.P. O’Mara

Direct and residual effect of concentrate supplementation in early lactation of grazing dairy cows in winter

G. Stakelum and J. Maher

The effect of sire type on production performance and on carcass and meat quality of pigs

McCann, M.E.E., Beattie, V.E. and Moss, B.W.

High dietary concentrations of lactose allows for increased soya bean meal inclusion in starter diets for piglets

K.M Pierce, J.J. Callan, P.McCarthy and J.V. O’Doherty

Increasing pigmeat output: Increasing stocking rate or increasing sale days?

M.K. O’Connell, P.B. Lynch and J.V. O’Doherty

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